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Jennifer Carrier DormanA self-described history geek, Jennifer Carrier Dorman '98 takes in the Berlin Cathedral.

Jennifer Carrier Dorman '98

Berlin, Germany

A love of language, education, and Germany led Dorman to Berlin, where history and modern innovation meet to make life always interesting.


With a degree in history and social studies education, Jennifer Carrier Dorman ’98 spent several years working in education, mostly in Bucks County, Pennsylvania. She taught high school social studies, created and implemented development programs for teachers, and designed e-learning courses at Wilkes University. In 2010, she and her husband, also an educator, moved to southern Germany, where she taught at Montessori schools.
“I fell in love with Germany 20 years ago when my husband and 
I celebrated our honeymoon in the Alps,” says Dorman. “After that, we would travel back to Germany and Austria almost every year to go hiking. A serendipitous encounter in one of the Alpine huts in the Karwendel section of the Alps is what led to our move. We befriended a Montessori educator, and when we later visited her at her school in Bad Tölz, we were offered teaching positions.”


“There is a palpable feeling of acceptance and community that I’ve not experienced in any other place I’ve ever lived.”


Dorman visits Austria
With husband and friends, Dorman visits Jochberg, Austria,
in the foothills of the Alps.

Living in Europe deepened Dorman’s interest in language, and in 2016, she decided to pursue a master’s degree in empirical and theoretical linguistics at the University of Wroclaw in Poland. After graduating, Dorman took a position with Babbel, creator of the language learning app, in Berlin, where she and her husband live today.

An instructional designer at Babbel, Dorman collaborates with a team of more than 700 linguists, data scientists, designers, and engineers in creating a digital language-learning experience for consumers. “As someone who is fascinated by languages, I’m inspired by the chance to work with colleagues from over 50 different countries who speak nearly as many different languages,” says Dorman. “In a typical day, I speak English in a design workshop, chat in German over coffee, practice my Polish at lunch, and pepper my casual conversations with French and Spanish.”

Dorman is equally enthusiastic about the city she now calls home. “For a history geek like me, it doesn’t get much better than Berlin,” she says. Dorman lives in the northern part of the city, a minute’s walk from where the Berlin Wall stood until 1989, and works around the corner from Alexanderplatz, a 20-minute walk from the Brandenburg Gate. Her daily commute takes her through Bornholmer Straße (one of the border crossings between East and West Germany) and Potsdamer Platz. “I love that this rich history and tradition coexist with the creative energy and innovation of Berlin’s startup sector,” says Dorman.

“Berlin is truly an international city,” she adds. “On the short walk from the U-Bahn station to my office, I’m likely to hear conversations in four or five different languages. Though with so many people from all over the world coming to Berlin, English is the de facto lingua franca.”

How has living in Berlin shaped Dorman’s thinking and perspective? “I feel that I’ve broadened my worldview considerably since moving here, just by virtue of the people I’ve been fortunate enough to come in contact with,” she says. “There is a palpable feeling of acceptance and community that I’ve not experienced in any other place I’ve ever lived. The current of creativity and innovation that powers this city is constantly recharged by the diversity of thought, experience, perspective, and language of its populace. There is a sense of unlimited possibility in Berlin.”


Dorman with her sister

Dorman with her sister at the Weihenstephan Monastery Brewery in Freising.

hiking

Hiking outside Zwieselberg in southern Bavaria

Dorman and husband

Dorman with her husband at the Andechs Cloister in Bavaria

Insider Tips: Jennifer Carrier Dorman’s Berlin

FAVORITE BREAKFAST SPOT: On workdays, I sometimes treat myself to breakfast at Spreegold in Mitte. I can
 get everything from poached eggs on farmer’s bread to oatmeal fit for royalty to thick, fluffy pancakes. My favorite weekend spot for a hearty brunch is Kaffeehaus Zeltinger in the Frohnau section of Berlin. Situated at the northern edge of the city, green and peaceful Frohnau is nicknamed “The Garden City” and is a great place for a relaxing walk after that fabulous brunch.
BEST PLACE TO EAT ON A BUDGET: Banh Mi Stable on Alte Schönhauser Straße
in Mitte. I love the spicy pork bahn mi sandwich. Banh Mi Stable is only open for lunch, but the sandwiches—more like hoagies—are so satisfying that they can serve as both lunch and dinner. It’s a super-popular lunch place; expect to wait 30 to 45 minutes on most workdays.
MUST-TRY LOCAL FOOD OR BEVERAGE: No one should pass up a currywurst from Konnopke’s Imbiss. Enjoy it with an unsweetened Berliner Weiße, especially if you can get hold of one produced by one of Berlin’s budding craft breweries, like BRLO or Schneeeule, which have resurrected the Berliner Weiße using recipes from long-since-shuttered
 Berlin breweries.
YOU SHOULDN’T LEAVE BERLIN WITHOUT walking through the Brandenburg Gate; taking a leisurely riverboat tour along the Spree; exploring the Berliner Unterwelten (Berlin Underground at Gesundbrunnen), with its preserved WWII and Cold War bunkers; walking the path of the Berlin Wall; and hunting for bargains at one of the many Sunday Flohmärkte (flea markets) such as the Flohmarkt at Mauerpark.
MOST FUN THING TO DO OFF THE BEATEN PATH: Check out the Nikolaikirche (St. Nicholas Church) in the Nikolaiviertel section of Berlin. Built in the 1200s, it’s one of the oldest buildings in Berlin. Unfortunately, like much of Berlin, it was largely reconstructed after the Second World War, but the city made sure to recreate the church according to the original building plans from the Middle Ages.
FAVORITE PLACE TO SIMPLY TAKE IN THE SCENERY: I love the Christmas markets that spring up all over the city during the Advent season. People gather there in the afternoon and evening and chat over steaming mugs of mulled wine and just enjoy local handicrafts, specialty foods, and music. There are more than 90 of these markets in Berlin, but my favorite is the Christmas Market at Charlottenburg Palace.
SOMETHING SPECIAL ABOUT BERLIN THAT WILL SURPRISE MOST PEOPLE: Approximately 46 percent of Berlin’s total area is either green space or water. I live close to Tegeler Forest, which boasts 1,710 acres of protected forest and wildlife preserves. As Berlin was—and continues to be—reimagined and rebuilt, city planners keep to the standard expectation that no resident should live more than a half-mile away from green space. 
BERLIN VIGNETTES Jennifer Carrier Dorman shares moments with friends
Our downstairs neighbor has been a fan of the United States ever since she was a little girl and was given sweets by the American soldiers stationed here. So when I bake brownies or corn bread, I share them with her. It’s my gift of a little bit of America.
I celebrated the past Thanksgiving with 25 of my colleagues, representing 13 different nationalities. Most had never heard of green bean casserole or tasted candied yams. We shared a wonderful meal and spent time reflecting on the people and experiences for which we were grateful.